Dough mixers
Spiral mixers for pizzerias and bakeries – for dough quantities of approx. 7 to 50 kg. Models with a tilting head and removable bowl make cleaning easier. Larger machines require a 400 V connection.
Spiral mixers for pizzerias and bakeries – for dough quantities of approx. 7 to 50 kg. Models with a tilting head and removable bowl make cleaning easier. Larger machines require a 400 V connection.
