Pizza Group RM45 A Dough Sheeter – Pizza Ø 26–43 cm, 230 V
Pizza Group RM45 A Dough Sheeter – Pizza Ø 26–43 cm, 230 V
incl. VAT CHF 2'432.25Prices for business customers, excl. VATFree delivery from CHF 500 in CH & FL
Delivered by freight carrier to the kerbside. Stairs, no lift or narrow doors? Please let us know before ordering. Delivery terms
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The RM45 A dough sheeter rolls out dough for bread, pizza, and focaccia with two pairs of rollers. It processes dough weights of 210–700 g and pizzas with a diameter of 26–43 cm. The dough thickness can be adjusted from 0.4 to 4 mm.
Ideal for: Pizzeria · Bakery
- Two pairs of rollers
- Dough thickness adjustable from 0.4 to 4 mm – Adjustable via the roller gap
- For bread, pizza, and focaccia dough
- Plastic or steel safety cover – More safety during operation
- Easy to operate – Even by temporary staff
| Dough weight | 210–700 g |
| Pizza diameter | 26–43 cm |
| Rollers | Two pairs of rollers |
| Dough thickness | 0.4–4 mm, adjustable |
| Hydration (tested) | 60 % |
| Foot pedal | Not included, available as an option |
| External dimensions (W × D × H) | 57 × 55 × 77 cm |
| Connection | 230 V, 1N+PE, 50/60 Hz |
| Power consumption | 0.37 kW |
| Socket | Standard socket, no high-voltage connection |
| Weight | 38 kg |
| Item no. | P05RO24036 |
Frequently Asked Questions
Does the dough sheeter require a high-voltage connection?
No. It runs on 230 V and 0.37 kW from a standard socket.
At what dough moisture level was the machine tested?
The manufacturer tested the function with a dough moisture level (hydration) of 60%.
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