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HENDI Vacuum Cooking Bags – 100 pcs., 200 × 150 mm
970676
CHF 10.10
incl. VAT CHF 10.92Prices for business customers, excl. VATFree delivery from CHF 500 in CH & FL
In stock – delivery time approx. 5–10 working days
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Two-layer vacuum cooking bags measuring 200 × 150 mm for chamber vacuum packaging machines, 100 pieces per pack. The bags are suitable for sous-vide cooking and can be used from −20 to +110 °C.
Ideal for: Restaurant · Hotel · Catering · Butcher shop
- Suitable for sous-vide – vacuum-seal food in the bag and cook directly in it
- Suitable from −20 to +110 °C – the same bag is suitable for freezing and cooking
- Food-safe polyethylene inner layer
| Size | 200 × 150 mm |
| Contents | 100 pieces |
| Construction | 2-layer: 60 µm polyethylene inner layer (food-safe), 15 µm polyamide (nylon) outer layer |
| Total thickness | 75 µm |
| Temperature range | −20 to +110 °C |
| Sous-vide | suitable |
| Suitable for | Chamber vacuum packaging machines |
| Weight (pack) | 0.4 kg |
| Item no. | 970676 |
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