SARO Sous-Vide Cooker SALERNO – GN 1/1, with circulation pump
incl. VAT CHF 620.78Prices for business customers, excl. VATFree delivery from CHF 500 in CH & FL
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The SALERNO sous-vide cooker cooks vacuum-packed food in a temperature-controlled water bath at +45 to +95 °C. The tank is designed for GN 1/1 and is filled with 11 to 22 liters of water. Time and temperature are set via the digital display, while the circulation pump distributes heat evenly throughout the tank. The package includes dividers, a stackable rack, and a drain valve.
Ideal for: Restaurants · Hotels · Catering
- Circulation pump – maintains a uniform water temperature throughout the tank
- Digital display with adjustable time and temperature settings – set the cooking time and temperature according to the recipe
- Dividers and stackable rack – keep food items organized and separate
- Drain valve – for easy emptying
| Format | GN 1/1 |
| Water capacity | 11 to 22 liters |
| Temperature range | +45 to +95 °C |
| Dimensions (W × D × H, according to the manufacturer) | 360 × 578 × 300 mm |
| Connection | 230 V, 50 Hz, 0.7 kW |
| Material | Stainless steel |
| Weight | 12 kg |
| Item no. | 443-4000 |
Scope of delivery: Includes circulation pump, dividers, and a universally stackable rack.
Frequently Asked Questions
Do I need a 400 V connection?
No, the SALERNO operates on 230 V, 50 Hz.
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