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HENDI Japanese Sashimi Knife – 335 mm, Light Wood
845059
CHF 40.50
incl. VAT CHF 43.78Prices for business customers, excl. VATFree delivery from CHF 500 in CH & FL
In stock – delivery time approx. 5–10 working days
Technical question about this appliance? Our technician can help: 0432 00 0432 · Email
- Invoice for business customers (subject to approval)
- 30-day returns on stock items (by arrangement)
- Installation & service by our own technicians
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The HENDI sashimi knife has a long, thin, single-beveled blade. It is designed for filleting small to medium-sized fish and cuts fish fillets for sashimi and sushi in a single stroke. The blade is made of Japanese SUS 420J2 stainless steel, and the handle is made of poplar wood.
Ideal for: Asian restaurant · Restaurant · Hotel
- Long, thin blade – cuts fish fillets for sashimi and sushi in a single stroke
- Single-beveled edge
- SUS 420J2 blade, approx. 53 HRC
| Knife type | Sashimi |
| Length | 335 mm |
| Handle length | 125 mm |
| Bevel | single-sided |
| Blade material | SUS 420J2 stainless steel |
| Blade hardness | approx. 53 HRC |
| Handle material | Poplar wood |
| Color | Light wood |
| Dishwasher | not suitable |
| Weight | 0.083 kg |
| Item no. | 845059 |
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